My visiting teachers invited me over for dinner...or did they? The menu was a casserole made of tofu, beets, onions, carrots, a few potatoes and parmesan cheese, salad with cucumbers, green peppers, avocado and shredded beets on top, and dessert of pomegranate seeds. Now if you take into account that I don't like parmesan cheese and think beets taste like dirt, it was surprisingly good! I would actually eat it again...but maybe puree the pomegrante seeds with some ice cream for a smoothie. =D
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